ALEEN'S POPPY SEED LOAF 
2 c. flour
1 tsp. salt
1 tsp. baking powder
2 eggs
3/4 c. oil
1 c. milk
1 1/2 c. sugar
1 tbsp. poppy seed
1 tsp. vanilla
1 tsp. butter flavoring
1 tsp. almond flavoring

Bake at 350 degrees for 1 hour for a large loaf. Bake at 350 degrees for 1/2 hour for 2 sm. loaves. Mix all the above ingredients. Pour into greased and floured loaf pans. Let set in pan 5 to 10 minutes. Then remove to plate and top with frosting, will soak in.

FROSTING:

1/4 c. orange juice
1/2 c. sugar
1/2 tsp. vanilla
1/2 tsp. almond flavoring
1/2 tsp. butter flavoring

Mix well, pour brush loaf.

Related recipe search

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