1 c. walnuts, chopped fine
1 c. whole wheat bread crumbs
1 c. rice, cooked
1 lg. onion, chopped
2 eggs, beaten
1/2 - 1 bakon yeast
1/4 tsp. sage
1/2 tsp. salt

Mix well and form patties. Bake on teflon cookie sheet or brown in teflon fry pan. When ready to serve, cover with foil and bake for 30 minutes at 350 degrees. Makes 6 patties.