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Did you mean craw fish etoufee?
Results 1 - 10 of 12 for crawfish etoufee
Saute onions, peppers and celery ... 1/2 hour. Add etoufee mix. Add crawfish and shrimp. Cook until shrimp is done. Serve over rice. Serves 8+.
Lightly brown flour in butter. ... point add the crawfish and green onions. Cook for ... used for hors d'oeuvres by putting in petite pie shells.
Melt butter and add onions, bell pepper, garlic, and crawfish fat (if available). Saute until ... crackers. Let stand for 10 minutes before serving.
Heat oil and olive oil. ... clear. Add parsley, crawfish tails and seasonings. Stir cornstarch ... you have any crawfish fat, add it to Etoufee.
Saute onions, celery and bell ... 30 minutes. Add crawfish and saute 1 minute. Add ... and green onions. Simmer 10-15 minutes. Serve over rice.
Heat in 2 cup Pyrex ... mixture 12 oz. crawfish tails Cajun seasoning to taste ... heat for 20 minutes in a 10" skillet. Serve over cooked rice.
Melt butter and fat in ... 10 minutes. Return crawfish to pot and 2 cups ... on boiled rice and sprinkle with onion tops and parsley. Serves 4.
Season crawfish tails with salt and pepper; ... and parsley; cook another 10 minutes. Let set a few minutes. Serve over cooked rice. Serves 4.
In 2-quart microwave bowl mix: ... sauce, Tony's and crawfish (on the side mix cornstarch ... 11 minutes. Garnish with green onions or parsley.
10. CRAWFISH ETOUFEE
Wilt onions in oil. Add everything else except crawfish. Cook over low heat ... and simmer for about 20 minutes longer. Serve over cooked rice.
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