HOLLAND PIE 
1/2 c. molasses
1 egg yolk, beaten
1/2 tbsp. baking soda
3/4 c. boiling water

PASTRY:

Single pie crust, unbaked

CRUMBS:

3/4 c. flour
1/2 c. brown sugar
2 tbsp. shortening
1/8 tsp. nutmeg
1/8 tsp. cloves
1/8 tsp. ginger
1/2 tsp. cinnamon
1/8 tsp. salt

 

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