1/4 c. (1/2 stick) butter
1/2 c. brown sugar
1 egg
1 tsp. orange peel
1 c. all-purpose flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/4 c. milk
1/4 c. orange juice
1/2 c. chopped walnuts
1/2 c. chopped dates

Cream butter and brown sugar until fluffy. Add egg and grated orange peel. Beat well. Sift together flour, baking powder and baking soda. Add to creamed mixture. Stir in milk, orange juice, chopped walnuts and dates.

Spread in bottom of greased 11 x 7 x 1 1/2-inch pan. Bake at 350°F for 25 minutes. Cool. Sprinkle with confectioners' sugar and cut into bars.

Makes 24.