CHOCOLATE BROWNIES 
1 stick butter
2 sqs. Baker's chocolate, unsweetened
1 c. sugar
2 eggs
1/2 c. flour
1 tsp. vanilla

Melt butter and chocolate squares in double boiler. Cool slightly. Add to sugar, stir. Add eggs and vanilla, stir. Add flour. Mix well.

Bake in greased square pan at 350 degrees for 20 minutes - or until toothpick comes clean in center. Cut while warm. May be baked in pie shaped pan, cut and severed ala mode.

Very rich! We are the 5th generation in our family to love these brownies.

 

Recipe Index