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Results 1 - 10 of 13 for homemade ice cream cake

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Beat yolks, sugar and butter. Add flour, milk, baking powder and vanilla. Beat egg whites slightly. Add shake of salt. Turn into other ...

Follow directions for cake mix. Divide batter into two ... Let cool. Spread ice cream between layers as filling. Spread ... set. Decorate as desired.

Preheat oven to 350°F. Mix ... Using a Bundt cake pan makes for a much ... frosting. Mix butter, cream cheese and vanilla. Make sure ... on top of icing.

Cut cakes into desired shapes, small rectangles, ... as desired. To Ice: Spear each piece of ... dry and decorate as desired with sprinkles, etc.

With bread knife slice cake into 3 pieces: Top, middle and bottom. Soften ice cream enough to spread over cake. ... Freeze. Before serving, decorate.



Preheat oven as directed on cake mix. Follow cake recipe. Bake ... 9-inch pan. Soften ice cream and smash it in to ... with frosting. Serve frozen.

In large mixing bowl, combine dry ingredients form cake mix, softened ice cream, eggs and water. Blend ... and cool completely before frosting.

Have Mom make your favorite cake mix according to the package ... the cones. Have Mom check, she'll know for sure. Frost and decorate the cones.

Slice angel food cake horizontally into 3 equal sections. Whip cream until stiff, adding sugar and ... food coloring). Spread ice cream on lower angel food ... garnish with fresh fruit.

Combine sugar and oil until ... pan. Bake 30 to 40 minutes at 350 degrees. Cream above ingredients together and mix well. Spread on cooled cake.

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