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| HOMEMADE ICE CREAM CAKE | |
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1 pkg. devil's food cake mix 1 lg. tub Cool Whip 1/2 gallon ice cream, softened Follow directions for cake mix. Divide batter into two round or square pans. Let cool. Spread ice cream between layers as filling. Spread Cool Whip over cake as a frosting. Freeze for 1 hour to set. Decorate as desired. | |
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recipe reviews #58355
Lolley (Idaho) says:
I made this for my daughters 3rd birthday,since she wanted an Ice cream cake. And it turned out awesome! it was a big hit! though i made mine a bit bigger, i used 2 cake mixes and two 13*9 pans.
#79341
Carla (Pennsylvania) says:
I made this for my son's 5th Birthday party. It was a huge hit. So easy and very good. I impressed everyone! haha
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