| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 264 for punch eggs
Beat yolks and whites of 8 eggs separately. Add 1/2 lb. sugar ... over top. Serve. Sufficient for 12 people. Makes 30 servings. 4 ounces each.
Beat eggs, sugar and nutmeg until ... cream. Just before serving slowly add 1 liter 7-Up. Best when made just prior to serving. Great for holiday.
3. TOM & JERRY
Prepare batter in advance. Beat whites of 2 dozen eggs until stiff. Work in 1 ... with hot milk or water. Stir and then sprinkle nutmeg on top.
Preheat oven to 325 degrees. ... together the 6 egg yolks and the flour and ... 40-50 minutes or until the top is golden. Serve hot. Serves 6.
Mix together sugar and flour; add milk and well mixed egg yolks and cook over a ... shell (do not punch any holes in the crust). ... the sugar is dissolved.
Beat eggs and sugar until lemon colored. ... for 3 minutes. Remove from heat. Add nuts. Cool slightly. Drizzle glaze over baked fruit punch bars.
Beat eggs and add milk, rum and ... get soft, add just before serving. Sprinkle with nutmeg on top. (Can be made without the rum and liqueur.)
Place ice cream in punch bowl. Pour egg nog and ginger ale over ... immediately. Peppermint candy canes maybe hooked over side of cup. Yield: 20 servings.
9. EGGNOG PUNCH
Place egg nog ice cream in punch bowl with egg nog. Makes a colder, creamier holiday drink.
10. HOLIDAY PUNCH
Mix sugar and spices, add eggs, beat well. Stir in ... thoroughly. Add scoops of sherbet, if desired. Makes approxiamtely 24 (1/2 cup) servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables