1/4 c. sugar
1/2 tsp. cinnamon
1/4 tsp. ginger
6 eggs
1 qt. chilled orange juice
1 qt. chilled pineapple juice
1 qt. chilled ginger ale
Orange sherbet, optional

Mix sugar and spices, add eggs, beat well. Stir in chilled juices and ginger ale, blending thoroughly. Add scoops of sherbet, if desired. Makes approxiamtely 24 (1/2 cup) servings.