1 pkg. Morrison cornbread mix (used Mexican), cook and crumble
1 lg. onion, chopped
1 bell pepper, chopped
1 c. mayonnaise (not salad dressing)
5 slices crisp bacon, crumbled

Mix and refrigerate overnight. Tomatoes can be added or 1 or 2 tablespoons picante sauce. If mixture seems to dry, add more mayonnaise.