4 boneless pork chops
1/4 cup olive oil
2 tbsp. Mrs. Dash Caribbean Citrus seasoning blend, or more to taste
salt and pepper, to taste
pinch of rosemary (optional)

Pour olive oil over pork chops coating them well. Sprinkle seasonings on each side. Place in bottom of Crock-Pot in a single layer. Cook on high for 4 hours.

Serves 4.

Submitted by: Pamela Frady