LAYERED CAKE 
1/2 lb. butter
1/3 c. Crisco
2 c. sugar
1 lg. spoon vegetable oil
3 c. plain flour
3 tsp. baking powder
1/4 tsp. salt
6 eggs
1 c. sweet milk
1 1/2 tsp. lemon flavoring
1 1/2 tsp. vanilla flavoring

Cream first four ingredients well. Add eggs, one at a time, beating after each egg. Mix together flour, baking powder, and salt. Add to creamed mixture alternately with milk. Add flavoring. Bake in 9 inch greased and floured cake pans at 350 degrees for 30 to 35 minutes. Makes 3 to 4 layers. Use frosting and filling of your choice.

 

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