1/2 c. olive oil
1/4 c. lemon juice
1/4 c. vinegar
1 bay leaf
1 clove garlic
1 med. onion, sliced
1/2 tsp. oregano
1 tsp. salt
1/2 tsp. pepper
Round steak (2 inch thick top round)

Mix ingredients and pour over steak in dish. Marinate 3 hours (poke with fork and turn over). Heat large frying pan until very hot. Sprinkle salt in pan. Drain steak. Cook in frying pan 7 minutes on each side. Lower fire and cook for 10 minutes for medium to well done. Slice on diagonal.