HOT PECAN SPREAD 
8 oz. cream cheese
1/2 c. sour cream
1/2 c. mayonnaise
1/2 c. onion, chopped
1/4 c. bell pepper, chopped
1 jar dried beef
Lawry's seasoned salt, to taste
1/2 c. chopped pecans
Pecan halves

Mix first 8 ingredients. Top with pecan halves. Bake at 350 degrees until bubbly.

 

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