1 1/2 lb. chuck steak, 1 inch thick
1 envelope onion soup mix
3 med. carrots, quartered
2 stalks celery, cut in sticks
2 to 3 med. potatoes, halved
2 tbsp. butter
1/2 tsp. salt

Tear off a 2 1/2 foot length of 18 inch wide foil. Place the meat in the center and sprinkle it with the onion soup mix. Cover with vegetables. Dot vegetables with butter and sprinkle with salt. Fold over and seal securely to hold in juices. Place on baking sheet and bake in a 450 degree oven for 1 to 1 1/2 hours or until done. Makes 4 servings.