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BEEF AND BROCCOLI CASSEROLE (STIR-FRY) | |
3/4 boneless beef sirloin steak 1 tbsp. vegetable oil 1 clove garlic (or just use some garlic powder) 1 med. onion, minced 1 can Campbell's cream of broccoli soup 1/4 c. water 1 tbsp. soy sauce (or more if you like) 2 c. broccoli, cut into flowerets Hot cooked noodles or white rice 1. Slice beef very thin strips. Cook beef with garlic until brown. Add onion and cook 5 minutes. 2. Stir in soup, water and soy sauce. Heat to boiling. Add broccoli. Reduce heat to low. Cover and simmer 5-10 minutes. 3. Serve over noodles or rice. |
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