3 tbsp. teriyaki sauce
2 tbsp. dark brown sugar
juice from 1/2 lime
1 tsp. red pepper flakes
1 tbsp. fresh ginger, grated
3 garlic cloves, crushed
2 tbsp. vinegar
2 tbsp. olive oil
1 tbsp. onion flakes

Mix all in Ziploc bag. Can place meat and vegetables (squash, broccoli, halved new potatoes, onions, etc.) in a large Ziploc bag. Marinate for 1 hour or more. Save the marinade for gravy. Add 1/2 cup peanut butter to leftover marinade and cook over medium heat until the gravy is medium thick. Use over chicken, pork, beef or seafood.