2/3 c. flour (prefer pastry)
1 tsp. baking powder
1/2 tsp. salt
1/2 c. shortening
1/2 c. granulated sugar
1/4 c. brown sugar
1 egg
1 tsp. vanilla extract
1/4 tsp. almond extract
1 1/2 c. Grape Nuts
3/4 c. coconut

Sift flour, baking powder, and salt. Cream shortening and sugar. Beat in egg and extracts. Stir in flour mix. Add Grape Nuts and coconut. Drop in teaspoonfuls onto greased cookie sheets. Flatten with fork dipped in cold water. Bake at 350 degrees for 8-10 minutes until slightly brown on edges. Remove from sheets while warm. Makes 60.