Fool Proof Pie Crust - Recipe

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FOOL PROOF PIE CRUST

4 c. flour
1 3/4 c. shortening
2 tsp. salt
1 tbsp. sugar

Stir together the following ingredients then add the flour mixture.

1 egg
1 tbsp. vinegar
1/2 c. water

Chill 15 minutes or more then roll out.

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