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Results 91 - 100 of 182 for potatoe wedges parmesan
Cut potatoes in wedges by cutting in quarters lengthwise. ... tender. Let stand loosely covered with waxed paper, for 4 minutes before serving.
92. POTATO WEDGES
Cut raw potatoes in wedges, leaving skins on. Brush ... Mix mayonnaise and Parmesan cheese, equal parts. Thin with ... milk. Dip wedges into dip.
Combine oil and seasonings in a bowl. Cut unpeeled potatoes in half lengthwise and then ... cheese. Bake 15 minutes longer. Yield: 4 servings.
Place butter in a 1 ... 3 ingredients. Cut potatoes lengthwise into quarters. Brush with ... Arrange on plate and garnish with parsley. Serves 4.
Cut each potato into 10-12 wedges, or 4 medium size baking potatoes, cut in 4 long ... twice. Sprinkle with Parmesan cheese and microwave on high ... chol, 26 mg sodium.
Spray a baking sheet with ... the precooked baked potato wedges on the cookie sheet, skin side down. Spray the potatoes with cooking spray, and dot ... Serve immediately. Serves 6.
Combine lemon juice and butter in dish and roll potatoes in this to cover. Mix lemon peel, Parmesan cheese, and paprika and sprinkle ... until potatoes are tender.
Melt butter. Scrub potatoes, cut into wedges, roll wedges in butter. Combine balance and sprinkle over potatoes. Microwave for 10 minutes.
Spray cooking sheet with cooking spray. Arrange potatoes, skin side down. Spray ... browns. Serve immediately. Serves 6. 1/2 potato = 117 calories.
100. POTATO WEDGES
Slice potatoes into 1/2 inch thick wedges. Combine ingredients and brush over potato wedges. Arrange potatoes peel side ... occasionally with oil mixture.
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