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Results 71 - 80 of 153 for crab meat stuffing
Cook shells as directed on ... heat until thick. Add cream and crab meat. Pour over shells. Cover with foil and bake at 350°F for 30 minutes.
Clean mushrooms with damp paper ... stir well. Spoon crab meat mixture into mushroom caps and ... dish and bake at 375 degrees for 15 minutes.
Leave tail on shrimp. Split ... in, stuff with crab. Put a very heavy ... wine and cook another 5 minutes. Serve on rice with remaining juices.
Sauté onion, celery, garlic, bell ... in butter. Mix crab meat, bread crumbs, eggs, mayonnaise, ... bake in 400°F oven until brown.
In a large bowl, mix: ... (except mushrooms and crab or shrimp) to make stuffing mixture. Remove the stems from ... with a tomato slice on top.
Combine crab meat, onion, lemon juice and ... peppers. Chicken or salmon may be substituted for crab. Tomatoes may be substituted for peppers.
*If you choose to leave ... breasts with a meat mallet. In a bowl, combine crab, eggs mayonnaise, prepared mustard, ... until chicken is tender.
Saute celery, onion, parsley, shallots, ... heat. Stir in crab meat, bread crumbs, salt, and ... cup crab meat stuffing on each fillet. Cut remaining ... a fork. Serves 6.
Toss mushroom caps in lemon ... aside. Mix together crab meat, mayonnaise, celery and Tabasco. ... with parsley just before serving. Makes 24.
In a bowl mix crab meat, celery, cooked rice, chives, ... plate. Sprinkle top with cheese. Bake at 350 degrees for 35-40 minutes or until bubbly.
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