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Results 41 - 50 of 91 for japanese salad
41. JAPANESE SALAD
Brown broken Top Ramen noodles ... 2 teaspoons sesame oil adds flavor but is optional. Pour dressing on salad just before serving. Toss gently.
42. JAPANESE SALAD
Drain first 5 ingredients. Boil apple cider and sugar for 3 minutes and let cool. Pour over vegetables and stir. cover and refrigerate ...
Toss together lettuce, onion and ... seeds and almonds on top. Combine remaining ingredients and pour dressing over salad just before serving.
44. JAPANESE SALAD
I used an Italian vinegar, it also was good. Chop or shred cabbage, chop onions, add chicken and turkey. Crunch up the dry Ramen noodles, ...
Mix first 6 ingredients together ... dressing mixture over salad and let stand overnight in ... PTA luncheon! (Serves 8. I usually double this.)
46. JAPANESE SALAD
Place sesame seeds and almonds ... them in a salad bowl with the cabbage and ... dressing to salad and toss it together. Chill until serving time.
Chicken breast - Cooked and cut into small pieces (after cooled). I boil chicken in water and soy sauce. Crush Top Ramen noodles and mix ...
Combine chicken, onion, cabbage, noodles, oil, vinegar, packs from noodles and sauce together. Add sliced almonds and water chestnuts. ...
49. JAPANESE SALAD
Mix all the ingredients together ... up into small pieces). Add the dressing over the salad ingredients and then refrigerate for up to 8 hours.
Combine in bowl, cover and refrigerate. 1/2 c. slivered almonds Top Ramen Noodles - any kind (don't add seasoning) Place in plastic bag. ...
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