1 1/2 heads lettuce
4 green onions, chopped
3 to 4 chicken breasts, shredded
1 sm. can Chinese noodles
1/4 c. poppy seeds
3 1/4 oz. pkg. slivered almonds, toasted
3 tbsp. sugar
1 1/2 tsp. sugar
1 1/2 tsp. salt
3 tsp. accent
1/2 tsp. pepper
4 tbsp. vinegar
1/2 c. salad oil
2 tsp. soy sauce

Toss together lettuce, onion and chicken. Sprinkle noodles, seeds and almonds on top. Combine remaining ingredients and pour dressing over salad just before serving.