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Results 1 - 10 of 14 for food slicer
Soak sliced cucumbers for 6 days in 1 gallon water and 1 cup salt. Stir every day. On the sixth day soak all night in fresh water with 1 ...
2. BEEF JERKY
Choose lean beef only, as ... use an electric slicer (Rival or Chef's Choice make ... smoker, oven, or food dehydrator at 160-180°F. Turn when ... follow directions on package.
This recipe begins with the ... using a mandolin slicer. MIX all other ingredients, ... marinating because, there will be sampling, almost immediately.
Cut together first 4 ingredients like pie dough. Add egg yolk and milk mixture. Roll out 1/2 dough in bottom of 11"x15" pan. Sprinkle with ...
5. SLICERS
Peel and slice cucumbers. Soak in salt water about 1 hour; drain well. Add to the water, vinegar and sugar. Let sit 1/2 hour or so and ...
In a large creamer, mix ... and bottoms of slicer tomatoes, cut into three flat ... and pour equal amounts onto each salad. Serve immediately.
Set aside 1 tablespoon Parmesan cheese. In a bowl with a mixer, beat remaining Parmesan, Neufchatel cheese, sour cream and dill weed until ...
Use food processor Layer in this order ... glass bowl. Make 24 hours ahead, cover and refrigerate. Do not toss salad. Serve from top to bottom.
Mix, seal tight and refrigerate for 12 hours.
Mix all ingredients together and put in greased 13 x 9 x 2 pan. Bake 35-45 minutes at 350 degrees until golden brown.
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