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vodka
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1.
VODKA CANTALOUPE
Cantaloupe has been in the ... selection! The longer
vodka
is in contact with the ... until ready to use. Turn several times while in the freezer.
Ingredients: 4 (chunks .. salt .. sugar .. vodka)
2.
VODKA SLUSH
Combine all ingredients together and freeze. Stir well. Fill glass 1/2 full or frozen mixture and fill the rest of the glass with 7-Up.
Ingredients: 7 (juice .. lemonade .. tea .. vodka ...)
3.
VODKA MARTINI
Stir with ice, strain into cocktail glass. Add a twist of lemon, olive or pearl onion.
Ingredients: 2 (vermouth .. vodka)
4.
VODKA - BLOODY MARY
Pour over ice cubes in large glass and fill with tomato juice. Add a dash of Worcestershire, salt and pepper. Stir thoroughly.
Ingredients: 2 (lemon .. vodka)
5.
PENNE PASTA WITH VODKA SAUCE
Melt the butter in a ... minutes), add the
vodka
and stir. After the alcohol ... cheese, and mix thoroughly for about 2 minutes. Serves 4 to 6.
Ingredients: 7 (cheese .. cream .. pasta .. sauce .. vodka ...)
6.
PASTA WITH PINK VODKA SAUCE
In large pot, cook pasta ... moderate heat, add
vodka
and hot pepper and simmer ... and mix thoroughly. Pour into heated bowl and serve at once.
Ingredients: 8 (cheese .. cream .. flakes .. pasta .. salt .. vodka ...)
7.
PENNE WITH PROSCIUTTO & VODKA SAUCE
1. Saute garlic in olive ... leaves, red pepper,
vodka
and simmer for about 10 ... and add Parmesan cheese. Mix again. Serve with garlic bread.
Ingredients: 11 (cheese .. cream .. flakes .. garlic .. leaves .. oil ...)
8.
VODKA SAUCE
In a saucepan, add oil, ... are clear. Add
vodka
, tomatoes and parsley. Slowly ... to taste, add pasta, sprinkle with Parmesan cheese and serve.
Ingredients: 9 (cream .. oil .. parsley .. tomatoes .. vodka ...)
9.
PENNE ALA VODKA
Sauté chopped garlic and scallions ... Add tomato sauce,
vodka
and spices. Let come to ... heavy cream; cook 10 minutes. Boil water and cook pasta.
Ingredients: 8 (cream .. pasta .. vodka ...)
10.
PENNE WITH VODKA AND TOMATO CREAM SAUCE
Melt butter with oil in ... minutes. Add cream,
vodka
and red pepper and boil ... well. Sprinkle with Parmesan and chives and serve. 4 servings.
Ingredients: 10 (cheese .. chives .. cream .. oil .. vodka ...)
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RECIPE PULSE
TRENDING NOW
OVEN ROASTED PORK TENDERLOIN
TURKEY CHILI
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PUPPY CHOW
PIMENTO CHEESE SANDWICH
HOMEMADE BBQ SAUCE
EASY TO MAKE TOFFEE
GARLIC PASTA SAUCE
BANANA BREAD
NEWLYWEDS
COOK HAM ON GRILL
ROASTED GARLIC PARMESAN CARROTS
STEAK CUBE
BROCILLI CASSEROLE
KING RANCH CHICKENCASSEROLE
CHICKEN BARLEY MUSHROOMS
EAGLE BRAND MACAROONS
COCONUT CHEW BREAD
RICE PIE
ROASTER CABBAGE ROLLS
NEW
RECIPES
READER SUBMITTED
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FRIED CABBAGE
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