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bisquick cheddar cheese puffs
Results
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bisquick cheddar cheese puffs
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31.
BROCCOLI PUFF
Heat oven to 325 degrees. ... in broccoli and
cheese
. Pour into baking dish. ... comes out clean, about 1 hour. Serve immediately. 6 servings.
Ingredients: 6 (broccoli .. cheese .. eggs .. milk .. salt ...)
32.
BROCCOLI PUFF
Heat oven to 325 degrees. ... in broccoli and
cheese
. Pour into souffle dish. ... 6 servings. Corn or spinach can be substituted for broccoli.
Ingredients: 6 (broccoli .. cheese .. eggs .. milk .. salt ...)
33.
SAUSAGE PUFFS
Take sausage out of skin, ... it's brown, mix
cheese
, onion and sausage together. Mix in
Bisquick
and milk. Roll iinto balls. ... golden brown. Serve warm.
Ingredients: 9 (milk .. sausage ...)
34.
SAUSAGE AND EGG PUFF
Mix all ingredients. Cover and refrigerate. Grease 2 quart casserole. Pour mixture into casserole. Bake in 350 degree oven about 1 hour or ...
Ingredients: 7 (cheese .. leaves .. milk .. mustard ...)
35.
BROCCOLI PUFF
Heat oven to 325 degrees. ... in broccoli and
cheese
. Pour into casserole dish. ... comes out clean, about 1 hour. Serve immediately. 6 servings.
Ingredients: 6 (broccoli .. eggs .. milk .. salt ...)
36.
BROCCOLI PUFF
Preheat oven to 325 degrees. ... in broccoli and
cheese
. Pour into souffle dish. ... clean. About 1 hour. Serve immediately. Makes 6 servings.
Ingredients: 6 (broccoli .. eggs .. milk .. oz. .. salt ...)
37.
CHEESE & SAUSAGE PUFFS
Cook sausage... if in casings remove them, if patties, crumble them. Cool sausage bits, then in mixing bowl combine sausage with all other ...
Ingredients: 4 (cheese ...)
38.
CHICKEN PUFF BAKE
Heat oven to 425 degrees. ... melted. Stir in
Bisquick
, salt, pepper until bubbly. ... golden brown, 20 minutes. Let stand 5 minutes before serving.
Ingredients: 11 (broth .. milk .. salt ...)
39.
EGG - SAUSAGE PUFF
Mix all ingredients, cover and refrigerate. Heat oven to 350 degrees. Grease 2 quart casserole; pour mixture into casserole. Bake until ...
Ingredients: 6 (cheese .. milk .. oregano ...)
40.
EASY EGG AND SAUSAGE PUFF
Mix all ingredients, bake uncovered 1 hour at 350 degrees or cover and refrigerate to bake later.
Ingredients: 7 (milk .. mustard .. oregano ...)
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