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Results 21 - 30 of 37 for italian sausage stuffing
Bake the potatoes as per ... soft. Squeeze the sausage meat out of the casing, ... butter. Bake at 350 to 375 degrees until well browned and crusty.
Slice off the top of ... pieces. Brown hamburger, sausage and onion; drain grease. Add ... bread back on. Wrap in foil. Bake 1 hour at 350 degrees.
Preheat oven to 350 degrees. Crumble sausage, add 1/4 cup Parmesan ... and 2 teaspoons crumbs. Add to top of peppers and bake 10 minutes more.
1/4 c. finely chopped onion ... medium skillet, brown sausage and drain. Divide dough in ... before serving. Cut into wedges. Makes 8 servings.
Heat olive oil in large ... beef, veal, and sausage. Brown well. In heavy ... before sauce is done. Add mushrooms, olives, and pimentos. Delicioso!
Cook and drain noodles. Cook sausage and onion until browned and ... 15 minutes, sprinkle on remaining cheese and bake for another 10 minutes.
Mix cooked sausage, catsup, oregano and garlic ... grated cheese. Heat 1 1/2 to 3 minutes on high or until mushrooms are hot and cheese melts.
Saute meat, onions and bell pepper. Add other ingredients except cheese. Simmer 1 hour. Add cheese. Simmer 1 hour more. Add water as ...
29. ITALIAN STUFFING
Cook sausage, drain well. Saute celery, ... Blend all ingredients. Rinse turkey with cold water. Stuff bird roast according to weight directions.
Cook whole, unpeeled zucchini in ... and reserve. Brown sausage in skillet with onion. Pour ... cheese and bake at 350 degrees for 30 minutes.
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