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Results 11 - 20 of 52 for mashed butternut squash
Combine all ingredients, mixing well. Pour into lightly greased 1 quart casserole dish. Bake at 350 degrees for 1 hour or until set.
Mix sugar, cooked squash, milk and spices. Beat ... bake in 450 degree oven for 15 minutes, reducing heat to 350 degrees and bake for 25 minutes.
In large bowl mix first 7 ingredients, then in small bowl mix next 4 ingredients. Combine both bowls together. Mix well. Pour into unbaked ...
Skin & extract seeds, mash with a fork. Place all ... dish and bake at 350°F for 1 hour or until baked solid and a knife inserted comes out clean.
Combine first 6 ingredients in a medium mixing bowl. Mix well; pour into pastry shell. Bake at 400 degrees for 40-50 minutes or until knife ...
Mix above ingredients and pour ... thick or teflon saucepan (medium). Stir over medium heat until thick. Spread over hot baked squash. Serves 6.
Preheat oven to 450 degrees F. Combine all ingredients. Mix until well blended. Pour into 2 (9 inch) pastry shells. Bake 10 minutes at 450 ...
Combine all ingredients; place in greased casserole. Place casserole in pan of water. Bake in preheated 350 degree oven for about 45 ...
Mix together. 1 1/2 tbsp. ... quart casserole. Spread squash mixture over apples. Mix and ... melted butter Bake at 350 degrees for 15 minutes.
Season squash with 1/4 cup butter, 1 ... quart casserole; spoon mashed squash evenly over apples. Mix ... oven for 15 minutes. Makes 8 servings.
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