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Results 1 - 10 of 226 for meat hot sauce
Cook hamburger down with water; make sure hamburger is broken up fine while cooking. When water is half evaporated, add finely chopped ...
Combine all ingredients and simmer for 1 or 2 hours.
Brown the ground beef, pepper, and onion slowly then add the remaining ingredients and simmer for 20-30 minutes. Can be frozen.
Brown ground beef; drain and mash with potato masher. Chop onion, fine. Add all ingredients. Simmer 3 hours.
Saute meat and fat in skillet. Turn heat on low and add rest of ingredients. Cover and cook 15 minutes. Stir frequently. Can be frozen.
In a LARGE fry pan, ... onions, add to meat and finish browning. Spoon off ... picante, Sarache, A-1 sauce and beer. Stir in good ... refreshment close at hand!
In a Dutch oven cook ... sliced carrot until meat is browned and vegetables are ... undrained tomatoes, tomato sauce, green pepper, celery, chili ... 4 main dish servings.
Combine and let boil for 5 minutes. Simmer uncovered to desired thickness.
Preheat oven to 350°F. Combine all ingredients except nuts. Spoon into a bake & serve dish. Sprinkle top with slivered almonds. Bake at ...
10. HOT CRAB DIP
Cook together in crockpot or on low heat until dip reaches desired consistency. Serve with individual pie tarts.
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