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Results 31 - 40 of 226 for meat hot sauce
Brown onions in oil. Add meat; cook until brown. Add ... spice and cook well. Add 2 quarts water; simmer 1 hour. This can be frozen for later use.
32. HOT CRAB DIP
Mix all ingredients together. Bake at 350°F for 45 minutes. Serve with crackers.
Mix seasonings into cheese. Blend crab meat lightly into cheese mixture. Sprinkle top with Parmesan ... in moderate oven until hot and bubbly.
Serve with French bread or melba toast. If fondue begins to thicken, add more cream.
Drain crab meat; mix with other ingredients and heat through thoroughly. Melt additional cheese on top.
Add meat to cornstarch, water, soy sauce and cooking wine or sherry. ... green onions, ginger root, pepper and sesame oil; mix and serve. Serves 6.
Combine meat and Worcestershire sauce. Add 1 cup water ... and add water if necessary. If not smooth when done cooking, mix with electric mixer.
In large bowl, combine all ... a milder meatloaf, omit jalapeno peppers and red pepper sauce and reduce chili powder to 1 tablespoon. Serves 6.
Mix eggs and milk thoroughly. ... in pan. Pour sauce over noodles. Add any desired topping and meat. Cover with the mozzarella ... degrees for 45 minutes.
Put all ingredients in roast ... completely cover all hot tamales and 1 can tomato sauce and 1 ounce chili powder. ... Makes 85 to 100 tamales.
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