2 lbs. ground meat
1 sm. onion, diced
1 sm. bottle Worcestershire sauce
2 tbsp. chili powder
5 tbsp. A-1 Sauce
Salt & pepper to taste

Combine meat and Worcestershire sauce. Add 1 cup water and simmer 15 minutes. Add rest of ingredients and cook 2 hours on slow heat. From time to time stir and add water if necessary. If not smooth when done cooking, mix with electric mixer.