CHILI HOT DOGS - TEXAS WIENER
SAUCE
 
1 lb. ground beef
2 cans tomato paste
5 tomato paste cans of water
1/2 sm. can chili powder
Dash of sugar
1/2 tsp. salt
3/4 c. finely chopped onion

Combine all ingredients in crock pot and cook until thick, about 4 hours. Serve over hot dogs. Serves 2 dozen hot dogs.

 

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