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| CHILI MEAT SAUCE FOR TEXAS HOT DOGS | |
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2 lbs. beef, ground very fine 1 c. chopped onion 1/2 c. chopped green pepper 1 clove garlic, minced 2 tsp. chili power 2 tsp. dry mustard 2 tsp. sugar 2 tbsp. vinegar 1 can tomato sauce 2 tsp. salt 1/2 c. water 1 c. catsup Brown the ground beef, pepper, and onion slowly then add the remaining ingredients and simmer for 20-30 minutes. Can be frozen. | |
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recipe reviews #181996
Phyllis (Virginia) says:
Oh! Yes!... This has ALL the right ingredients. Will probably add a little cayenne for kick. The dry mustard & garlic - sound like fantastic additions I have not seen before. Can hardly wait to fix this... Thanks.
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