Results 1 - 10 of 214 for lemon loaf

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Preheat oven to 350°F. Cream ... and milk. Add lemon rind. Stir in mixed dry ... Pour into greased loaf pan. Bake at 350°F for ... confectioners' sugar over top.

Cream butter and sugar. Add eggs and lemon rind. Mix well. Sift dry ... greased and floured loaf pan. Bake 1 hour at ... great and it freezes well.

Combine butter and sugar. Beat ... Add eggs and lemon rind. Mix well. Sift flour ... greased and floured loaf pan. Bake for 1 hour ... cut in thin slices.

Mix all ingredients (except glaze) and shape into loaf. Frost with lemon glaze and garnish with thin ... garnish with thin sliced lemons. Bake.

Dissolve Jello in hot water, ... greased and floured loaf pan. Bake at 350 degrees ... mixture of 3/4 cup powdered sugar and 1/4 cup lemon juice.



Cream together butter and sugar. ... Combine well. Add lemon rind and nuts. Bake in greased loaf pan for 1 hour at ... make 2 smaller loaves.)

Preheat oven to 350 degrees. ... Pour into greased loaf pan. Bake 1 hour. Topping: Juice of 1 lemon and 1/3 cup sugar; mix. ... then drizzle with topping.

Sift flour, baking powder and ... smooth. Stir in lemon rind and juice. Add nuts. Pour into greased and floured loaf pan. Bake at 350 degrees ... have to be dissolved.

1. Lightly grease a 9 x 5 x 2 3/4 loaf pan. Preheat oven to 350 ... Stir in nuts, lemon peel, and blueberries. Turn batter ... rack. Makes 1 loaf.

Cream oil and sugar, then ... creamed mixture. Add lemon rind. Beat until smooth. Bake in greased and floured loaf pan at 350 degrees for ... after having been frozen.

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