Results 1 - 10 of 126 for homemade cocoa

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Mix together and put in airtight container. Use 1/2 cup mixture to 1 cup hot water.

Mix well, use 1/4 cup mix in a mug. Fill with boiling water and stir. Store in a tight container. Keep a 1/4 cup measure in container for ...

Combine all ingredients, stirring well. ... a cup of cocoa: Place 3 tablespoons mix ... cup. Stir. Put on a dollop of whipped cream for a treat.

Mix all ingredients together. Store ... all ingredients in food processor if desired.) To make cocoa, mix 1/4 cup mix with 1 cup boiling water.

Mix and store in tightly covered container in a cool-dry place. Makes 5 cups mix. For one serving, place 1/4 cup dry mix in cup and add six ...



In a large mixing bowl combine all ingredients. Blend well. Store in tightly covered container. To use single serving; combine 1/4 cup mix ...

Thoroughly combine all ingredients. Store in airtight container. Mix 24 servings up to two months ahead. For one serving - 3 heaping ...

Mix ingredients well. Use 1/4 cup mix to 1 cup boiling water. Top with marshmallows.

Mix well. To serve, add 1/3 cup of mixture with boiling water.

Add 2 large tablespoons of cocoa and sugar in pot. Add ... milk and 1 cup water. Finish by adding milk. For desired sweetness, add more sugar.

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