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Results 101 - 110 of 127 for homemade cocoa
Combine cocoa, sugar and salt in ... tablespoons to 8 ounce glass cold milk. Serve as topping for ice cream or/and desserts. Makes 2 cups syrup.
102. HOMEMADE BROWNIES
In large bowl beat eggs with fork. Add oil and water. Using wooden spoon mix remaining ingredients (except nuts and chocolate chips) until ...
1. Measure all ingredients except vanilla into medium saucepan. 2. Stir constantly over medium-high heat. 3. Bring mixture to a rolling ...
104. HOMEMADE BROWNIES
Cream together butter and cocoa. Add eggs, sugar, vanilla, ... likened consistency. Add to brownies as soon as they come out of the oven. Let cool.
Melt butter with cocoa. Add flour, sugar, vanilla, ... cocoa, butter and milk to a boil. Add vanilla and powdered sugar. Pour over cooled brownies.
106. HOMEMADE FUDGE
Mix sugar, cocoa, milk, and flavoring all ... into lightly buttered dish and let set. When fudge has reached full setting stage, slice and serve.
Bring the first 4 ingredients to a boil. Cook for 5 minutes. Add peanut butter and vanilla, then cook a littler longer. Pour into a bowl ...
Mix sugar, cream and syrup ... in cold water will speed this process. Vanilla or cocoa may be added after cooking stage. Spread icing over cake.
109. HOMEMADE BROWNIE MIX
Mix well and keep in refrigerator in a canister. To make brownies, mix 1 3/4 cups brownie mix, 1 egg, 1/4 cup warm water, 1/4 cup oil and 1 ...
Mix cocoa, sugar, salt, and cornstarch ... hot water, stirring until thick. Add 2 tablespoons butter. Cool. Add 2 teaspoons vanilla. EXCELLENT!
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