Homemade Cocoa - Recipes - Page 8

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Results 71 - 80 of 127 for homemade cocoa

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71. ELSA'S GREAT HOMEMADE CHOCOLATE CAKE

Mix all ingredients. Pour into greased 9 x 13 inch pan or other cake pans or cupcake cups. Bake at 350 degrees for 30 minutes.

72. HOMEMADE TACO SAUCE

Mix all together. Use for tacos or for dip.

73. HOMEMADE OREOS

Blend well until you can shape dough into ball. Let stand for 20 minutes. Form dough into half inch balls and place 2 inches apart on ...

74. HOMEMADE FUDGE FROSTING

Put all ingredients in 2-quart kettle. Cook over low heat until rolling boil, stirring constantly. Time 1 minute once rolling boil. Remove ...

75. HOMEMADE CHOCOLATE CAKE

Sift together flour and sugar ... pan boil butter, cocoa and water to boil about ... minutes or 20 minutes in sheet cake pan or jelly roll pan.

76. HOMEMADE BROWNIES

Mix dry ingredients together. Add oil, eggs and vanilla. Bake at 350 degrees for 25 minutes. Best when on the chewy side.

77. NO COOK HOMEMADE ICE CREAM

Mix all ingredients (chill for faster results). Churn in ice cream freezer until done. Thicken in microwave (High, 2 minutes at a time) or ...

78. HOMEMADE FUDGE

Beat mixture with electric beater, over heat until it comes to a boil. Then let cool on low heat for about an hour. (Should boil slowly ...

79. HOMEMADE CHOCOLATE CAKE

Mix sugar, eggs, Crisco, vanilla, ... sugar, 1/2 cup cocoa, and 1 cup milk; ... in layers and pour remaining chocolate mix to make layers moist.

80. HOMEMADE FUDGE SAUCE (LOW-FAT)

Mix sugar, cocoa and cornstarch in large, heavy ... Yield: 2 1/2 cups. 34 calories. Serving Size: 1 tablespoon; 0.5 gr fat. Exchanges: 1/2 fruit.

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