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Results 81 - 90 of 127 for homemade cocoa
Scald whole milk. Melt chocolate, add to hot milk and stir until well mixed. Combine sugar, eggs and salt; beat until light. Pour milk onto ...
Mix milk and water together, ... same with the cocoa to make a thin paste. ... boiler until thick and pour into pre-baked pie shells. Makes 2 pies.
Mix dry pudding mix with sugar and cocoa and cook as package directs. ... slightly. Pour into baked pie shell and add whipped cream or meringue.
84. HOMEMADE FUDGE
Boil until it forms a soft ball (238°F on a candy thermometer) when dropped in cold water. Add 1 tablespoon vanilla and 1 tablespoon butter ...
Mix sugar, cocoa, eggs, salt, marshmallows, and ... mark on the can. It's now ready to freezer or it can be refrigerated until ready to freeze.
Put in large mixing bowl the sugar, shortening and cocoa. Pour water over and ... ingredients and mix well. Bake at 350 degrees for 30 minutes.
87. HOMEMADE FUDGE
Butter a large plate or ... combine sugar and cocoa. Stir in milk and ... butter, then pour onto platter. Cool completely and cut into squares.
Mix all ingredients with electric mixer. Pour into greased 9" x 13" pan. Bake at 350 degrees for 30 minutes.
Mix by hand. Mix cocoa and sugar. Add Crisco and ... minutes. Do not over bake. When cooled frost with favorite frosting, best with homemade frosting.
Preheat oven to 350 degrees. ... water, 4 tablespoons cocoa and 2 sticks butter. Then ... cocoa and milk. Stir in sugar and vanilla. Refrigerate.
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