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Results 21 - 30 of 214 for lemon loaf
21. LEMON LOAF
Cream shortening, grated rind and ... a well greased loaf pan 50-55 minutes at 350 ... dissolved sugar in lemon juice over top of cake ... before removing from pan.
22. LEMON LOAF
Cream shortening with sugar; mix ... the nuts and lemon peel. Bake in a greased 5x9 loaf pan in a moderate oven ... as loaf comes from the oven.
23. LEMON LOAF
Beat together first 3 ingredients. ... degrees in 2 loaf tins until done, 35 to ... Mix 4 tablespoons lemon juice with 1/4 cup white ... You can freeze these.
Heat oven to 350 degrees. Grease and flour loaf pan, 9 x 5 x ... butter, shortening, eggs, lemon peel and vanilla in large ... baking powder and salt.
Preheat oven to 350 degrees. ... x 4 inch loaf pans; set aside. To prepare ... butter, sugar and lemon juice until light and fluffy. ... and 10 minutes. Enjoy.
26. LEMON TEA LOAF
Lightly grease loaf pan. Sift flour, baking powder, ... in nuts and lemon peel. Bake at 350 degrees ... hot. Cool about 10 minutes. Eat when hot.
27. LEMON LOAF
Cream shortening with 1 cup ... milk. Put in loaf pan which has been greased ... 45 minutes. Mix lemon rind and juice with remaining ... taken from the oven.
Preheat the oven to 350 ... x 3 inch loaf pan; set aside. In a ... together with the lemon rind, buttermilk, egg and vanilla ... dry ingredients are moistened.
Combine cream cheese and butter, ... 1/2" x 3" loaf pans. Bake at 350 degrees ... out clean. Combine lemon rind, juice, and sugar, mixing ... racks and cool completely.
30. LEMON TEA LOAF
Cream butter; add sugar and grated lemon rind. Add beaten eggs. Sift ... into well greased loaf pan. Bake at 375 degrees ... added for additional flavor).
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