Grind day-old bread in a ... other than the cabbage. Remove the core of ... large stockpot with salted water and bring to a ... bundle. Sprinkle with salt and dredge in flour. Brown ... ketchup to the mix.
Cook the rice according to ... cool slightly. If cabbage leaves have a thick stem, ... meat, onion, garlic, salt, pepper, rice and egg. ... to the meat mixture.
Lightly sauté the onion in ... translucent. Shred the cabbage and stir in. Add minced ... to taste with salt and pepper, if desired. Variations: ... instead of using butter.
Finely shred cabbage and cook for seven minutes ... pan of boiling salted water (to each gallon water add 1 tablespoon salt). Drain and place in ... Vitamin D, 1.4mg iron.