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Results 91 - 100 of 214 for lemon loaf
In a double boiler combine ... 1/2 cup sugar, lemon juice and peel. Cook over ... and can use an 8 ounce tub Cool Whip instead of whipped cream.
In top of double boiler, ... cup sugar, and lemon juice and rind. Cook until ... been cut into small squares. Spread into cake pan and let set.
Spread 1 side generously 250 degrees for 1 hour. Cool, put in airtight container. Freeze good and great with coffee.
Beat 3 egg whites until ... a well greased loaf pan. Bake at 300 degrees ... until thick and lemon colored. Add 1/2 cup sugar ... cream. Serves about 12.
Allow dough to stand at ... Stir in the lemon rind. Place dough on large ... moderate oven (350 degrees) for 30 minutes. Remove to rack; serve warm.
To prepare the pound cake: ... 4 1/2 inch loaf pans. Put the uncracked eggs ... blended. Add the lemon juice and peel with half ... into slices. 16 slices.
97. LEMON JELLO CAKE
My family doesn't even wait ... to follow). Dissolve lemon jello in boiling water and ... 40 minutes. 2 loaf pans -- 30 to 35 ... to 30 minutes. 'Brien
Have eggs, butter and buttermilk ... two 8x4x2 inch loaf pans. In small bowl, stir ... bowl frequently. Add lemon peel, lemon juice and vanilla; ... an icing that drizzles.
Bring eggs, butter and buttermilk ... x 2 inch) loaf pans. In a small mixing ... bowl frequently. Add lemon peel, juice and vanilla; beat ... minutes, remove from pan.
Bring eggs, butter and buttermilk ... x 2 inch loaf pans. In a small mixing ... bowl frequently. Add lemon peel, lemon juice and vanilla. ... A Real Taste Pleaser.
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