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Results 1 - 10 of 47 for hot seafood
Mix cheese and seafood with electric mixer, add onion ... (remaining bread can be baked in oven in foil for 10 minutes right before serving).
My grandmother made this for ... If you love seafood you will love this. Even ... for the holidays! Refrigerate any leftovers. Enjoy! Serves 24.
In family skillet, melt butter ... Serve shrimp with seafood sauce. Makes 6 to 8 ... Refrigerate until chilled, covered. Stir once before serving.
Combine all ingredients except almonds. Mix well. Pour into ovenproof dish. Garnish with almonds. Bake at 350 degrees for 20 minutes.
Whatever seafood you choose for this dip, ... dish. Sprinkle crumbs and paprika on top. Bake at 350 degrees until hot. Serve warm with crackers.
Saute butter with onions until soft; do not burn. Add tomatoes, garlic and green onions; saute 2 minutes. Stir in peppers, parsley and ...
Mix shrimp and crab meat. ... minutes at 350 degrees. Toast bread crumbs. Melt butter. Pour over bread crumbs and mix. Sprinkle over seafood salad.
Melt cheese and butter. Add seafood and serve hot. A chafing dish works well for this dip. Serve with sesame sticks as crackers.
Over low flame mix cream cheese and mayonnaise. Add remaining ingredients. Keep over heat for 1/2 hour or until mixture resembles a spread. ...
Combine first 4 ingredients, mixing ... 1/2 minutes until hot. Combine bread and parsley; ... seconds. Serve hot with favorite unsalted crackers.
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