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Results 1 - 10 of 80 for hot five-bean salad
Fry bacon and onion about ... Gently stir in the 5 cans of beans, mixing thoroughly. Simmer 15 minutes or until heated through. Serves 10 to 12.
Drain beans; combine vegetables and cheese. ... flat 1 1/2 quart baking dish. Sprinkle with corn chips. Bake for 15 to 20 minutes at 350 degrees.
Drain beans and place in bowl. Add ... over bean mixture well. Place in refrigerator and marinate overnight. Heat in 350 degree oven until hot.
Cut bacon in small pieces ... cover. Add drained beans and onion slices to sauce ... Let stand 10 minutes before serving. Sprinkle bacon on top.
In large skillet, cook bacon ... boiling. Drain all beans; stir into skillet; cover ... serving dish. Crumble bacon over top. Makes 10-12 servings.
Cook 8 slices bacon until ... stirring constantly. Add drained beans. Simmer covered 15-20 minutes. Pour into serving dish. Top with crushed bacon.
Stir fry carrot, onion and ... and cook until hot. Stir in black beans, red kidney beans and ... on top of lettuce leaves. Garnish with onion.
Cook limas and green beans. Make dressing. Toss. Let stand 30 minutes. Microwave on high for 4-5 minutes.
Peel potatoes, sliced like French ... pan. Add potatoes, beans, and bouillon. Simmer (covered) ... toss like a salad. Arrange Canadian bacon around ... Makes about 6 servings.
10. HOT BEAN SALAD
Cut bacon into small pieces ... minutes. Add drained beans and onion slices to sauce ... stand 10 minutes before serving. Sprinkle bacon over top.
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