Cheery Compote - Recipes

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Results 1 - 10 of 122 for cherry compote

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Preparation Time: Approximately 15 minutes Cook Time: Approximately 60 minutes Drain the fruits, but reserve 1 cup of liquid from any of ...

Thaw frozen cherries. Combine cornstarch, ... each of 9 compotes. If desired, top with ... One serving (1/2 cup fruit), equals: 1 fruit exchange.

Drain fruits, combine canned fruits in a large bowl, set aside. Combine bananas and lemon juice, and toss gently. Add to fruit mixture. ...

Drain fruit. Layer in large rectangular Pyrex dish: fruit, dots of butter, brown sugar (2 layers). Top with macaroons and sprinkle with ...

Dissolve gelatin in boiling water in a bowl. Stir in cold water. Chill until thick and syrupy. Fold in pineapple chunks, orange segments, ...

Combine all fruit in 13 x 9 baking pan. Dot with butter. Bake at 350 degrees for 1 hour or until bubbly and heated through. Serve hot, warm ...

Turn cherries and liquid into 3-quart casserole. Add drained peaches, apricots, prunes, peels, and juices. Sprinkle with brown sugar. Bake ...

Drain all fruit. Arrange in alternate layers in large baking dish/casserole. In top of double boiler, combine butter, sugar, flour and ...

Drain fruit well. Mix butter, brown sugar and curry powder. Dot over fruit. Bake at 325°F for 1 hour. Cool and refrigerate for at least ...

10. HOT SPICED FRUIT COMPOTE

Drain fruits; reserve 2 tablespoons pineapple juice. Pat fruit dry with paper towel and arrange in 2 quart casserole dish. Melt butter; add ...

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