Results 101 - 110 of 122 for cherry compote

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Mix all ingredients and then pour over fruit in crock pot or large baking dish. Heat in oven for about 1 hour or cook on high in crock pot ...

Drain pineapple, reserving 1/2 cup juice. Halve pineapple and orange slices. Arrange in 10 x 6 x 1 1/2-inch baking dish. Sprinkle with ...

Place all the above in large serving bowl and refrigerate for 8 hours. Serves 8.

Melt butter; add sugar and curry. Drain and save juice from cans of peaches, pears, and pineapple. Put peaches, pears, pineapple slices ...

Drain fruit well and cut pears into quarters. Arrange in baking dish. Pour melted butter on top. Mix sugar and curry powder. Sprinkle on ...



Thaw, but do not dilute lemonade or limeade. Pour over cut up fruit. Cover and chill. Makes 6 to 8 servings. Keeps well for 3 to 4 days in ...

Add milk to cottage cheese gradually, beating at medium speed. Add almond flavoring. Drain liquid from cans of fruit cocktail. Dissolve ...

Drain all fruit. Combine all ingredients, mix together with a spoon. Place in a baking dish with a lid. Sprinkle top with brown sugar and ...

Combine all fruit; blend well. Stir in pudding mix. Cover and refrigerate 8 hours or overnight. Use a slotted spoon to serve fruit mixture. ...

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