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Results 1 - 10 of 13 for leftover ribs
In a pot, sauté the ... may substitute turkey leftovers for the chicken in this ... creamed onions). Great way to use up Thanksgiving leftovers!
In large soup pot combine beans and 2 1/2 quarts water. Discard any beans that float to the surface. Bring to a boil, cover. Continue to ...
"Feijoada Completa" Wash and look ... Menthe. Invite at least a dozen friends to enjoy the feast. Leftover black beans freeze well for months.
Prepare the chicken and keep it warm. Make a thick, dark brown roux (roo) with the oil and flour in a heavy Dutch oven or pan. You must ...
5. CHOP SUEY
Cube meat and brown in butter. Add onions and celery until tender. Use the juice of the 2 cans (mushrooms and vegetables). Salt and pepper. ...
Cook long enough to blend flavors and serve over cooked rice. Chutney is a good accompaniment. An interesting relish is Oriental pickled ...
Combine beans in saucepan with 6 cups water. Bring to boil, boil 2 minutes, cover and let stand 1 hour. Drain. Add 6 cups fresh water to ...
In 8 quart soup kettle cook beans and barley and ham hock (2 to 3 hours or until beans are done). Remove ham hock, bone it, remove waste, ...
Or 1 pound ground beef, browned. Put water, salt and soup mix in a large kettle; bring to a boil. Cover and simmer 1 1/2 hours. Add ...
In 10 inch frying pan, saute onions and celery in butter until tender. Add meat choice and spread in an even layer in pan. Beat eggs well ...
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