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Tip: Try cabbage potatoe soups for more results.
Results 1 - 10 of 12 for irish cabbage potatoe soups
The recipe here is the ... teaspoon of beef soup base can be stirred in, ... all vegetables except potatoes and cabbage (save these for later). Wash ... style slow cooked soups and stews and doesn't use ... of salt as seasoning.
Boil potatoes 5 minutes; cool. Peel and grate. Mix all ingredients together. Place in casserole dish. Bake at 375°F for 45 or 50 minutes.
3. IRISH SOUP
In a large saucepan, melt ... celery and 2 potatoes, sliced. Cover and cook ... and salt. Add cabbage, cover and cook 20 ... Add cream and heat.
In a large saucepan, melt ... broth, celery, 2 potatoes which have been pared and ... 20 minutes or until potatoes are tender. Makes 6 servings.
Rinse corned beef. Put in large heavy pan; add soup and seasonings. Cover; cook over ... hours. Add carrots, potatoes and celery. Place cabbage on top. Cover; cook about ... thickened. Makes 6-8 servings.
Parboil cabbage for about 10 minutes. In a separate pot, add potatoes, onions and carrots to ... drained cabbage to potato mixture. Add spices. Bring to ... not boiling. Serve hot.
Sprinkle salt and pepper on ... then add the soup and milk and stir well. ... then layer the potatoes, cabbage and soup mixture alternately. Lay ... oven for 1 hour.
8. CALDO
Although "CALDO" means broth in ... is more like soup. Boil beans until almost ... while. Then add cabbage and onion; boil a little. ... and pepper. Add potatoes, turnips and whole tomatoes; ... reheated just before serving.
In large casserole, alternate layers of RAW ground beef, RAW cabbage, potatoes, carrots, onion, sprinkling each with salt and pepper. Dilute soup with 3/4 cup water. Pour ... 1 hour for doneness.
Mix all vegetables in big boiler and cook until done. Brown ground beef in skillet; drain all drippings. Add to vegetables; salt and pepper ...
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