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Results 1 - 10 of 45 for ball heinz 57
MEAT BALLS: Mix ingredients and form ... refrigerator overnight. Could also be frozen. Bake in 325 degree oven for 2 hours. Serve hot. Serves 12.
Mix ingredients as directed on box. Roll meat balls. Bake in pan covered ... mushrooms. Simmer 10 to 15 minutes. Serve over noodles or mashed potatoes.
3. MEAT BALLS
Mix together. Form into balls and brown; drain. Mix all together and keep warm in crock-pot.
Have cheese at room temperature. Whip or stir together with other ingredients. Save enough pecans to roll ball in. Refrigerate.
5. CHEESE BALL
Mix all ingredients and form ball. Refrigerate. Serve with Ritz crackers.
6. MEAT BALLS
Combine hamburger, bread crumbs, eggs and onion soup mix. Make into meatballs. Mix together sauerkraut, cranberry sauce, brown sugar, chili ...
Mix. Roll into approximately 70 balls. Place in pan and ... Then cover meatballs. Bake 1 1/2 hours, covered, 1/2 hour uncovered at 350 degrees.
Mix all ingredients and form into 1 inch meatballs and brown in a little oil; drain off excess fat. Melt ingredients for the sauce: Add ...
9. PORK BALLS
Mix together pork sausage, egg and sage. Form into balls one inch or smaller in ... Add pork balls and simmer 15 minutes more. Serve them hot.
Combine first 5 ingredients in ... into 1 inch balls and brown in skillet with ... occasionally. Remove meat balls and sauce to a chafing dish to serve.
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