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beef stew meat
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beef stew meat
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1.
CROCK-POT BEEF STEW
This
Beef Stew
may be made in the ... hours or until
meat
and vegetables are tender. If ... have a chance to blend in the refrigerator! Serves 6.
Ingredients: 13 (coins .. cubes .. ketchup .. oil ...)
2.
EASIEST EVER BEEF-TIPS AND RICE
Preheat oven to 275°F. In an ovenproof casserole dish, add first three ingredients and stir. Salt and pepper well. Bake uncovered for 4 ...
Ingredients: 5 (meat .. soup ...)
3.
BEEF WITH BROCCOLI
Combine flour and soy sauce ... or wok. Add
beef
and stir fry for 3 ... heat. Cover and simmer for 5 minutes. Serve over rice, cooked or fried.
Ingredients: 8 (flour .. flowerets .. garlic .. meat .. oil .. sauce ...)
4.
CRISPY ORANGE BEEF
Season
stew meat
very lightly with salt and ... to desired consistency. Toss
stew meat
in enough of the sauce just to coat it. Serve over rice.
Ingredients: 14 (beef .. flour .. oil .. orange .. sauce .. sugar ...)
5.
SLOW COOKER EASY BEEF STEW
Place all ingredients, in order listed into slow cooker and cover with room temperature water. Turn to high setting for 1 hour, then medium ...
Ingredients: 10 (carrots .. corn .. meat .. pieces .. salt ...)
6.
BEEFY CROCKPOT CHILI
Brown ground
beef
in large skillet over medium ... size pieces of
stew meat
in 1/4 cup flour. With ... 10 hours, stirring occassionally. . Lewis
Ingredients: 16 (cubes .. flour .. oil .. round .. salt .. sauce ...)
7.
GRANDMA'S BEEF STEW
Pour
beef
broth into a large, cast iron pot, along with
beef stew meat
and chopped potatoes. Add diced ... vegetables are tender. Serve immediately.
Ingredients: 5 (carrots .. meat .. onions ...)
8.
BEEF-VEGETABLE SOUP
Cut
beef
into small chunks. Put flour, ... Sprinkle with parsley sprigs. Easy, quick and so delicious and good for you. Great served with biscuits.
Ingredients: 18 (barley .. broth .. carrots .. flour .. juice .. meat ...)
9.
BEEF VEGETABLE BARLEY SOUP
Brown
beef
(cut up in small pieces) ... Freezes well. Tastes best on second and subsequent days. Suggestion: Use 2 cups
beef
broth and 6 cups water.
Ingredients: 14 (barley .. flakes .. leaf .. marjoram .. oil .. peppercorns ...)
10.
BEEF STROGANOFF (CROCK POT)
Brown
beef
; add onions, garlic and ... remaining ingredients. Stir thoroughly. Cover and cook on low 6 to 8 hours. Serve over noodles or rice.
Ingredients: 9 (bouillon .. flour .. mushrooms .. salt ...)
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